Archive for the ‘Post Topics’ Category

Help protect wildlife and their habitat – in your yard and community

Wednesday, June 14th, 2017

Soapberry Shrub

By Catherine Haug, June 14, 1017 (Photo, right, of a native shrub in my yard, is by Catherine)

We all love our wildlife, and there are lots of things you can do to help protect them, right in your yard. The following recommendations come from the Wildlife Land Trust (1) [with comments by me or other members of our team in square brackets]. Note that some of the recommendations also help you, like bat houses.

In your home and yard:

  • Seek humane solutions when a conflict arises with wildlife in your home or yard.
  • Support migratory birds and other wildlife by replacing unused areas of lawn with native trees, shrubs, wildflowers and grasses that provide food and cover. [This is especially important if your ‘yard’ covers more than a couple acres. For more about Montana Native trees and other plants, the Montana Native Plant Society (2), Montana NativePlants for Pollinator-Friendly Plantings (3), Native Yards (4)].
  • [Don’t feed deer, but plant some native shrubs that deer like to graze].
  • Maintain a birdbath with clean, fresh water to help your backyard birds and migrating birds needing a rest stop.
  • Install bat houses — happy bats, fewer bugs! [See National Wildlife Federation for how to build your own bat house (5)].

Read on for more recommendations.

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Picking wild berries

Tuesday, May 9th, 2017

Huckleberries

By Catherine Haug, May 9, 2017 (Photo, right, by D. Morgan, used with permission)

Hey, all you huckleberry pickers out there (or those who pick other native berries such as serviceberries/June berries/saskatoons, choke cherries, etc.), this is for you. Of course, all those who have picked for their own use for years probably already know this, but those who pick for profit or are new to our area:

Don’t be greedy! Leave some berries on the bush for the bears and birds, so they can spread the seeds throughout the area to ensure the berries are there for future generations. You might think everyone knows this, but think again. (more…)

Regeneration: How to Feed the World and Cool the Planet

Wednesday, May 3rd, 2017

Dryland Farming – Palouse Hills

By Catherine Haug, May 3, 2017 (Photo, right, from Wikimedia Commons)

I’ve written several articles in the last year about Regeneration – an Organic method of healing our soils for better quality food production, and to reduce the damage caused by severe erosion. (see also list at bottom of this posting). But did you know that it can also help to resolve the climate crisis?

Regeneration International (RI) brought this important message to the People’s Climate March in Washington, D.C. on April 3, 2017:

The climate crisis won’t be solved through emissions reduction alone. If we want to reverse climate change, we must also regenerate the world’s soils and better manage local water cycles. … These experts explain how our ability to feed the world and cool the planet depends on how we care for the soil.

Read on to see the short videos from the January 11, 2017 summit, “How to Feed the World and Cool the Planet: Soil Is the Solution” I also include an hour-long video from Fair World Project, “Grow Ahead,” and a list of other articles on this site about regeneration of our soils. (more…)

Event Notice: Spring Herb Walk with Swan Valley Herbs, May 12, 2017

Monday, April 24th, 2017

Ripening Hawthorn Berries (C. Haug photo)

by Catherine Haug, April 24, 2017  (Photo by C. Haug)

  • What: Spring Herb Walk with Tom Tracey
  • When: Friday, May 12, 2017, 10 AM; NOTE: In case of rain, the walk will be cancelled.
  • Where: Meet at at Wayfarer’s Park (8600 Mt. Hwy 35, Bigfork, MT 59911).
  • Who: No charge, adults welcome. No reservation needed.
  • These herb walks are very popular and there’s lots to learn from Tom, who is an herbalist, dietitian and nutritionist, and is very knowledgeable about native edible plants and healing herbs.

For More Information:

Contact Swan Valley Herbs in Bigfork, (406) 837-5747 or at the store: Swan Valley Herbs (429 Grand Dr, Bigfork, MT 59911)

How to store potatoes, sweet potatoes/yams, and true yams

Saturday, April 22nd, 2017

Red potatoes

By Catherine Haug, April 20, 2017 (Photo, right, from Wikimedia Commons).

Most grocers keep true potatoes in the refrigerated produce section, and sweet potatoes at room temperature, both under bright lights. But this doesn’t mean that’s where you should store them at home.

When stored improperly, “they might look OK; but when  cooked, they may emit harmful properties that they wouldn’t have, otherwise. They can become not just slightly shrunken and wrinkly, but potentially toxic.” Why?

How should they be stored? (more…)

Spring Cleaning: how to avoid potentially deadly hantavirus infection

Thursday, April 13th, 2017

By Catherine Haug, April 13, 2017

Yesterday’s Daily Inter Lake had an interesting piece by Kathryn Houghton, titled “Spring Cleaning. Officials: Rats carrying hantavirus can be deadly.” (1) This caught my eye because it’s time to clean out my garage from all the salty dirt brought in on my car’s tires, and also to sort through my old moving boxes (after moving them from storage in Portland) for my enameled cookware.

You can read the complete article at reference (1) below, but here are the highlights.

  • Rodents (not just rats) carry the virus.
  • Montana has one of the highest rates of infection in the US. About 25% of Montana’s cases have resulted in death.
  • The virus is spread in dusty air; sweeping, vacuuming and other cleaning activities can stir up dust infected by saliva, urine or droppings from infected rodents.
  • Symptoms include: fatigue, fever, muscle aches early in the cycle. As the pulmonary disease progresses, symptoms will include coughing and extreme shortness of breath.
  • Precautions: see below.

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