Archive for the ‘Community’ Category

Victory Gardens – Grow your own food year ’round

Friday, November 8th, 2013
Straw Bale Garden (Wikipedia)

Straw Bale Garden (Wikipedia)

by Catherine Haug, Nov 6, 2013 (photo, right, from Wikipedia)

The term ‘Victory Garden’ came to life in early 20th century, as a way for people on the home front to support our military overseas during WWI, and also as a way to feed their families during the wartime food shortages. Gardens big and tiny sprouted up all over the nation. Victory gardens again came to life during WWII.

But our wars since then – Korea, Viet Nam, the Balkans, Iraq, Afghanistan – have not prompted people to the same level of support and home-front pride. I wonder, why is that?

Today, however, a new war is bringing people back to the soil and seed: the battle against GMOs, obesity and other diet-related disorders. It’s time to take up your spade and hoe.

But, it’s winter! you cry. (more…)

2013 “Dirty Dozen” – Foods best as Organic

Tuesday, October 8th, 2013
Apples at Market

Apples at Market

by Catherine Haug, October 8, 2013

Good Housekeeping recently published it’s new “Dirty Dozen” list – foods overly contaminated with pesticide and other chemicals, so that it pays to pay more for Organic. You can read the full report at The Daily Green: The New Dirty Dozen: 12 Foods to Eat Organic, but read on for a summary. Note that many local produce found at Farmers Markets or at your local grocer is raised Organically, even though it may not bear the Organic label, so be sure to inquire. (more…)

Urgent: Do you care about access to local, fresh foods?

Thursday, October 3rd, 2013

by Catherine Haug, October 3, 2013; updated Oct 25, 2014 to removed malware links

I just received an email from the National Sustainable Agriculture Coalition (NSAC) about the new Food Safety and Modernization Act (FSMA) rules that will negatively impact your access to local, fresh foods at farmers markets, roadside stands, local co-ops, and CSAs. Below is a copy of that email for your reference.

The FSMA is intended to focus the FDA on prevention of food-borne illness rather than reacting after the fact. In principle, this is a good idea, but some of the rules as written may unintentionally do harm to local, sustainable food production. The following issues are addressed in the comment guidelines provided by the NSAC, and in my customized letter:

  • Rules concerning fertilization go to far in restricting use of aged manure and compost;
  • Rules regarding farmers markets, CSAs, roadside stands, and other direct-to-consumer vendors and not clearly defined as retail food establishment, as required by the law, but rather could be construed to fall under facilities (such as commercial processing facilities) subject to additional regulation, as the law is currently written;
  • The revenue threshold for businesses to be regarded as ‘industrial’ facilities is currently set too low, making smaller farms and food hubs subject to industrial-scale regulation;
  • The “material conditions” that lead to withdrawal of a farmer’s protected status (protecting him from undo regulation) are not clearly defined in measurable terms; this puts small family farmers at risk.

Cat’s update October 2014: If you wish to submit comments, it is now too late. Since one of the links in the instructions for posting comments now contains malware, I have deleted that section. I have, however, retained the copy of the comment letter I submitted for future reference (see below).

And here’s another take on the issue, including some history: Will the FDA’s New Food Safety Rules Hurt Small Farmers?

Read on for a copy of my comment letter, and the original email from NSAC. (more…)

What is killing bees?

Tuesday, August 13th, 2013
Honeybee

Honeybee

by Catherine Haug, August 13, 2013

(photo, right from bugguide.net (3))

I’ve written about this topic before, but now there is a new bill in congress (HR-2692 or “Save America’s Pollinators Act”) to protect our bees and our food supply. This bill would require the EPA to pull neonicotinoid pesticides from the market until their safety is proven. Please consider writing to your representative(s) – Montana’s lone representative is Steve Daines. See Contact our Government.

There is also a Friends of the Earth Petition to large retailers like Lowes and Home Depot to pull neonicotenoids, a systemic fungicide that is especially harmful to bees – not just honey bees but also native bumble bees and others.

There is not just one thing responsible for the bee deaths, but rather several factors, many of which  have to do with reducing the bee’s immunity to infection by the Nosema parasite. Mercola lists all the prevalent theories in his article: Scientists Discover Fungicide and Pesticide are Killing Bees?and It’s Worse Than You Thought (1). Read on for his list, and for suggestions on how you can help bees. (more…)

Goslings at Woodland Park

Saturday, April 20th, 2013

by Catherine Haug, April 20, 2013

You may have seen the  photo in the Daily Interlake on April 15: Downy Newcomers, of an African goose adopting a family of Canada geese. Devvi M. has captured a series of photos of this heart-warming family, which she describes as follows:

“Babies are so sweet and this is the story of an African Goose who adopted a Canada Geese family at Woodland Park. The goose is serving as a nanny, and was very protective of the goslings….and Mom and Dad didn’t mind the extra attention. The parents were getting a little unsettled when some kids got a bit too close, so the family decided to hit the water and work their way back home.

You can view this series on Flickr: PODDER’S Baby Geese Adventure Set; used with permission.

NOTE: Devvi’s photos are protected by copyright; do not use without permission. Contact Cat for Devvi’s contact information.

 

Job Opportunity: Gardener at Kootenai Lodge Estates

Friday, April 12th, 2013

by Catherine Haug, April 12, 2013

Thanks to Linda C, who forwarded this information to me concerning a job opportunity in the Bigfork area. Please pass on this information to anyone interested in this great opportunity.

For those who don’t know about the Kootenai Lodge Estates, it is a large private property, originally the Kelley-Evans Estate, along the Swan River just north of where Swan Lake becomes Swan River. The turnoff from Hwy 83 is less than 1/4 mile north of The Terrace Restaurant.

From Pat McGlynn, MSU Extension (406-758-5554), April 11, 2013

Pam Morton, from the Kootenai Lodge Estates, is looking for a full time gardener. The location is north of Swan Lake in Ferndale. The position would be from May 1 through fall. Please call Pam at 837-4121, if you are interested to set up an interview.