Food & Food Preservation
Food:
Moved from Home, Farm, Ranch
See also:
- Food Preservation, below
- Cold Storage
- Files: Culturing & Fermentation
ESP Files:
- EssentiaList Handout: Storage of Produce (128 kb pdf) includes tips for storing fruits, vegetables and grains, and cold storage options for root veggies
- The EssentiaList: Sourdough Handout (pdf).
- Food Safety and Pasteurization
- Rendering Lard in a Crockpot (pdf)
- The EssentiaList: Homemade Apple Cider (4-page pdf includes soft and hard cider recipes)
- Sweet Cravings Part 1: Natural Sugar Sweeteners (5 pages)
- Sweet Cravings Part 2: Corn Syrups, Agave Nectar & Aguamiel (6 pages)
- Sweet Cravings Part 3: Stevia, Xylitol and Artificial Sweeteners (6 pages)
Links & External Sites:
- Azure Foods (Dufur, OR), a bulk and natural foods store. Browse online or order a catalogue. Order locally through Flathead Co-op to take advantage of bulk pricing. Contact Linda Barone, PO Box 4063, Whitefish 59937; 756-9594, starpathmontana(at)yahoo(dot)com.
- Eat Wild.com about pasture-raised food and facts.
- Food Routess and Buy Fresh Buy Local (AERO-MT)
- Fridge-Less Living, from Mother Earth News includes root cellars, gardening concerns, preservation, catalogues and supply sources, etc.
- Grass-fed beef in Montana: Montana Organic Producer’s Co-op including list of Ranches that will ship grass-fed meats, such as LaCense Beef(Dillon), Grapevine Ranch (Billings). Grassland Beef online store(AKA US Wellness Meats)
- Michael Pollan Debunks Food Myths: an interview after release of his book “In Defense of Food”
- Say NO to Plastic Bags (from npr.org and the Pocono Record).
- Raw Milk: Panacea or Poison, from npr.org
- Supermarket Secrets: videos on supermarket food quality (from England): also Supermarket Secrets, Part 2
Food Preservation
See also:
ESP Files
- Gathering Summary: Putting Food By, July 22, 2009
- Gathering Summary: Fish Preservation by Smoking & Canning, Jan 27, 2010
Books
- Sweet and Hard Cider by Annie Proulx and Lew Nichols 1995
- Keeping Food Fresh: Old World Techniques and Recipes by The Gardeners and Farmers of Terre Vivante 1999
- Wild Fermentation, by Sandor Elix Katz, 2003
Brining:
ESP Files
- Corning Beef (Salt Brine) (104 kb, written by Cat for Edible Missoulamagazine)
- Gathering Summary: Fish Preservation by Smoking & Canning, Jan 27, 2010
Canning:
ESP Files
- The EssentiaList: Pressure Canning at Home: Info & Sources (132 kb pdf)
- The EssentiaList: Hot-Bath Canning at Home: Info & Sources (120 kb pdf)
- The EssentiaList: Home Canning Tables (Pressure & Hot Bath)) (240 kb pdf)
- Gathering Summary: Canning & Dehydrating Foods
- Gathering Summary: Fish Preservation by Smoking & Canning, Jan 27, 2010
External sites
- Home Caning Guide from Montana Extension Service; Flathead County Extension Office
Culturing (Dairy):
see also: Files: Culturing & Fermentation
ESP Files
- ESP Gathering Summary: Making Cheese & Tofu (152 kb)
- The EssentiaList: Yogurt & Kefir, from Powdered Culture (144 kb)
- The EssentiaList: Using Kefir Grains (136 kb)
- Making Yogurt & Kefir at Home (ESP blog post)
Dehydrating:
ESP Files
Fermenting:
see also: Files: Culturing & Fermentation
ESP Files
- The EssentiaList: Pickling & Lacto-Fermentation Introduction, Sources, & Recipes (112 kb)
- The EssentiaList: Sauerkraut Recipes, including Melanie’s recipe (148 kb)
Jam Making:
(no files yet)
Jerking:
(no files yet)
Pasteurization:
ESP Files
Salting:
(no files yet)
Smoking:
Storage of Produce:
ESP Files